We Build Better Beef

At Jiyū American Wagyu, our "We Build Better Beef" ethos is more than a slogan; it's our commitment to perfection, rooted in 25 years of craftsmanship and respect for Japanese Wagyu traditions. Our cattle are raised with meticulous care through rotational grazing and hormone-free practices, embodying both nature and exceptional genetics. The story began with Ono the Bull, an extraordinary genetic outlier, much like our own journey. Every detail from the soil to the steak is crucial in our process, ensuring top-notch quality. Showcase your support for our philosophy with our 100% cotton apparel, featuring our logo on the front and our guiding mantra on the back.